Functional Nutrition with Paige Kelly BA, MSACN
Functional Clinical Nutrition is a whole-body approach to viewing how our food choices can affect body chemistry. We can use whole foods and whole food nutrition to decrease and/or eliminate dis-ease to create health and sustained wellness. Paige investigates the nutritional biochemistry of each individual in order to uncover the root cause of nutritional imbalance.
This approach is for those who seek to achieve greater health and well-being by incorporating whole foods in their diets and shifting toward a lifestyle that supports sustainable optimal health. All aspects of well-being, such as physical, environmental, and emotional, are taken into account in order to create a more balanced and healthy body.
As a society, we are overfed and undernourished.
Chronic diseases today, some of which are lifestyle induced, are examples of this epidemic.
The good news is that lifestyle diseases can be shifted to create a healthier you by using whole food nutrition.
- Type 2 Diabetes
- Metabolic Syndrome
- Cardiovascular Disease
- High Blood Pressure
- High Cholesterol
- Insulin Resistance
- Chronic Pain
- Autoimmune Disease
- Digestive Disturbances
- Irritable Bowel Syndrome
- Crohn’s Disease
The common denominator: INFLAMMATION
Research has shown that inflammation can be caused by several factors including many foods consumed on a daily basis:
Sugar, Grains, Dairy, Trans Fats, Corn, Soy, Caffeine, Alcohol
FUNCTIONAL NUTRITION can help.
Commonly Asked Questions
Contact the office to set up a complimentary 15 minute consult. During this phone consult, we will discuss your health concerns/goals and how a whole food based approach may help. The more I understand the details of your health history, the better I am able to find the common denominators which led to your symptoms. Once you decide if this is the right fit for you, an office visit can be made and initial paperwork can be started.
Stories of Success
DISCLAIMER: This site Functional Nutrition with Paige Kelly, MSACN, is an informational resource for whole food nutrition in order to support the structure and function of your body and is not intended to diagnose, treat, cure, or prevent disease. Paige Kelly, MSACN is not a physician or psychologist, and the scope of her consultation services does not include treatment or diagnosis of specific illnesses or disorders. If you, the client, suspect you may have an ailment or illness that may require medical attention, then you are encouraged to consult with a licensed physician. The nutritional information found here is not a substitute for care from a licensed medical physician or any other health care professional. None of the information provided on this website has been evaluated by the United States Food and Drug Administration (FDA)
Rather than dealing with treatment of disease, Paige Kelly, MSACN focuses on wellness and prevention of illness through the use of non-toxic, natural nutritional therapies to achieve optimal health. As a certified clinical nutritionist, Paige Kelly, BA, MSACN primarily educates and motivates clients to assume more personal responsibility for their health by adopting a healthy diet and lifestyle.
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